Faculty of Science and Technology

Food and nutritional sciences


The food industry is short of qualified professionals, with demand clearly exceeding the number of graduates in Victoria and Australia. Career opportunities can include product development and management, community nutritionist, research and development and laboratory analysis. Once completing our Bachelor of Food and Nutritional Science, you'll be well informed to take advantage of these limitless opportunities!

If you're looking for 'real' success in the food industry, FedUni's Bachelor of Food and Nutritional Science has all the right additives. Using a combination of practical and theoretical learning, students gain a thorough understanding of the food continuum - from the raw product to the consumer.

Our Bachelor of Science (Honours) will open up opportunities that can lead to world class research in a number of areas.